Pasta Menu Service List

Menu

• Pasta Dishes

  • Cheese Ravioli

    Filled with parmesan, romano, and ricotta cheese. Can choose marinara or bolognese sauce.

    $12.00

  • Pesto a la Genovese

    Pesto a la Genovese sauce made from basil, pine nuts, garlic, olive oil, and parmesan cheese.

    $10.00

  • Arrabbiata

    Marinara sauce with chili flakes and olive oil.

    $10.00

  • Bolognese Tagliatelle

    Ribbon pasta covered with a sauce made from ground beef, tomato, onion, and herbs.

    $11.00

• Non-Pasta Dishes

  • Eggplant Parmesan

    Sauce made from parmesan cheese and herbs.

    $9.00

  • Italian-Style Meatballs

    Four ground beef meatballs covered with marinara sauce, cheese, and herbs.

    $9.00

• Salads and Drinks

  • Crab and Avocado Salad

    Pacific blue crab with avocado, spring mix, shaved fennel, and herbs, with lemon-ginger vinaigrette dressing.

    $12.00

  • Perrier Water

    $2.50

  • Side Caesar Salad

    Romaine lettuce and croutons dressed with lemon juice, olive oil, garlic, parmesan cheese, and black pepper.

    $3.00

  • Pellegrino

    $2.50